Hawaii Volcanoes National Park 2026 eruptions – when to go and where to see it

The current series of eruptions occurring in Halema’uma’u at the summit of Kilauea has been ongoing since December 2024. We were able to view the 51st episode on July 15, 2026. At the moment eruptions are occurring in the same location approximately every two to three weeks. We give you a guided tour of where to go to view the next in the series of these spectacular eruptions.

 
 
 
 
 
 

View of the volcano from the highway heading toward the volcano from Kona. We recommend signing up for email alerts at https://volcanoes.usgs.gov/vns2/ and text alerts from https://hawaii-county-civil-defense-agency-hawaiicountygis.hub.arcgis.com/pages/alerts When you get an alert that an eruption has started it’s best to get to the park as quickly (and as safely!) as possible. Traffic will get busy at the park as the eruption continues.

 
 
 
 
 
 
 
 

When you arrive at the park, head through the entrance and take the first left at the roundabout and follow the road past Kilauea Iki lookout, then past Thurston’s lava tube, after which you’ll arrive at a T-intersection (see above). There is parking to the right or, if full, to the left on the side of the highway. 

 
 
 
 
 
 

After parking make your way back to the T-intersection and begin walking down the road closed to traffic.

 
 

The walk itself is about a mile, so make sure you have sensible shoes and a sun hat, and perhaps even a beach chair if you think you’ll want to sit and watch the eruption for a longer period of time.

 
 

Follow the signs and cones down the path and off the highway toward the volcano. You can’t miss it!

 
 
 
 

Episode 51 of the ongoing Halemaʻumaʻu eruption began around 8:30 a.m. on July 15 and ended abruptly at 4:46 p.m. on July 15, 2026. This is about the average length for every eruption in each episode – so your window to view is often just a matter of hours.

In this episode the maximum lava fountain height was about 950 feet (290 meters) above ground from the north vent. The south vent did not fountain during this episode, though it did emit flames and gas jets.

The maximum plume height was about 18,000 (5,500 meters) above sea level.

In this episode the tephra fall was restricted mostly to the closed area of Hawaiʻi Volcanoes National Park to the southwest of the active Halema’uma’u vents. A light fall of Pele’s hair was reported at several locations in the national park outside the closed area. 

 
 
 
 

Viewing the volcano when it’s currently erupting in this series of episodes is well worth the trip, just make sure you’re up-to-date on the alerts and ready to get to Volcanoes park as soon as the next episode begins!

 
 
 
 

Restaurant review: Seiji’s Sushi

Located in downtown Kona, just off Ali’i Drive, is Seiji’s Sushi, a Japanese sushi restaurant. Calling for a reservation is essential as they only have three tables, and do not take walk-ins. This restaurant has quickly gained a reputation for serving some of the best sushi on the island.

We arrived for an early dinner at 5pm. We had made a reservation for Omakase, the chef’s multi course meal. 

Appetizer was first – local greens. Followed by a bowl of miso soup.

Next was a sashimi platter to share. The fish was super fresh and delicious!

This was followed by a small bowl of fried tofu.

Next was a dish of shrimp, fish and vegetable tempura.

Next was a piece of seared kampachi.

A shared mixed platter of sushi, including unagi, was next. 

Finally, a small dessert was the perfect ending. A matcha cookie with chocolate ice cream, whipped cream and strawberries. Perfect!

The meal was delicious, and the flavors delicate, including possibly the best wasabi we’ve ever had. Highly recommended.

To find Seiji’s Sushi, walk through the arcade to the left of the Cheeky Tiki Restaurant & Lounge on Ali’i Drive, the arcade leads into an open area. Seiji’s Sushi is located on the other side of this open space. There is parking behind the restaurant but availability is limited. Additional parking is available only a few minutes walk away. 

Seiji's Sushi

75–5669 Ali’i Dr, #1106, Kona

Ph. 808 329 7278

Hours:

Thursday – Monday 5-9PM

https://www.seijissushi.com

Tahitian Limes on the Big Island

The Tahitian lime is a large lime, also known as a Persian lime, and is often seedless. We have a large tree as part of our vegetable garden and it produces fruit for the majority of the year (usually about 10 months of the year).

When just ripe the skin turns a slight yellow shade. The Tahitian lime was introduced to California from Tahiti in the 1800s and from there to Hawaii soon after, although some believe they first arrived in Hawaii from Micronesia.

Tahitian limes are not currently exported from Hawaii to the mainland, though they have been exported to Canada. Limes from Mexico make up 90% of the mainland market for limes, but there is hope for an export market from Hawaii to open up in the future should mainland restrictions be eased.

There are specific quarantine rules on all exported fruit and vegetables from Hawaii, and any exemptions undergo a rigorous process of review with the USDA. 

Fresh Tahitian limes are served every morning at Horizon on the fruit platter. Add some freshly squeezed lime juice to your fruit bowl and enjoy!

Restaurant review: Merriman’s Restaurant

Merriman’s is one of Hawaii’s most well-known restaurants. Whether you want to splash out for a special occasion, or just enjoy some of the best dining on offer on the island, Merriman’s is a great option.

Located in Waimea, a 55 minute drive from Kona, this restaurant has a well-deserved reputation for fine dining. A reservation is almost always essential, especially for dinner, but we had no trouble getting a table toward the end of the lunch rush on a Monday. 

The menu

Merriman’s has a unique locally-sourced menu combining great flavors and quality ingredients. Our mains, a salad and the fish of the day were exquisite, while the desserts were sublime.

Fresh Catch of the Day – Ono ($29)

Kamuela Greek Salad ($18)

Pineapple Macadamia Nut Bread Pudding – Butter rum sauce, house-made vanilla ice cream ($16)

Waialua Chocolate Torte – Salted caramel, whipped cream ($14)

The restaurant is spacious with plenty of seating.

Merriman’s is known for being a high quality dining experience and it doesn’t disappoint. Consistently rated as one of Hawaii’s best restaurants, Merriman’s is worth making the trip from wherever you are staying on the island. Highly recommended.

Merriman's Restaurant

65-1227 Opelo Rd B, Waimea, HI 96743

Ph. 808 885 6822

Hours:

Mon-Sat Lunch – 11:30-2PM

Sun Lunch – 10:30-1PM

Mon-Sun Dinner – 5-8:30PM

https://www.merrimanshawaii.com/location/big-island/

Coffee Shack Farms: Honaunau

Located in Honaunau at the intersection of Highway 11 and Highway 160, is the newly opened Coffee Shack Farms Honaunau. This is the second location for the Coffee Shack, along with the original restaurant and coffee shop in nearby Captain Cook.

This location is more of a local store stocking food to-go, drinks, souvenirs and Kona coffee.The store is almost directly opposite the Honaunau Post Office and there is plenty of parking. 

There is also plenty of seating outside on the lanai.

The menu

The menu includes breakfast burritos, sandwiches, wraps, salads and sides.

Granola parfait and generous slices of chocolate cake make for a welcome snack on the way back from the beach.

The entry for the parking lot is located about fifty yards before you reach the intersection (when heading south from Kona).

Coffee Shack Farms Honaunau

84-4830 Hawai’i Belt Rd (Highway 11), Captain Cook, HI 96704

Hours: Fri – Tues 8am – 2pm

https://www.coffeeshack.com/general-6

Restaurant review: Sean’s Kitchen

Located in Kopiko Plaza in Kona, this sushi restaurant is a great place to grab lunch or a late dinner. Open from 11am to 11pm, Sean’s Kitchen offers a wide range of freshly made sushi at reasonable prices.

Tucked into the corner of Kopiko Plaza, Sean’s Kitchen is a short walk to the left of the UPS store.

The interior is spacious with comfortable seating and plenty of tables.

The menu

Sean’s Kitchen has an extensive menu of sushi options and other mains including unagi, chicken teriyaki, beef short ribs, chicken katsu and salmon teriyaki. 

Unagi (eel) served with rice, salad and miso soup ($24.95). This was delicious – the unagi was superb.

Sushi Roll Combo ($21.95). Includes Alaska roll, spicy tuna roll, and shrimp tempura roll. Served with miso soup and salad (below). A great mix of different rolls.

Cherry Blossom Roll ($15.95). Includes salmon, avocado, tuna, sesame seeds. Tasted amazing, super fresh and tasty.

Ichiban Roll ($14.95). Includes hamachi, avocado, unagi, scallion, sesame seed sauce and unagi sauce. Delicious combination, especially the unagi.

Kevin’s Lunch Special ($24.95). Spicy tuna roll, 5 pieces nigiri, 3 pieces of salmon. Served with miso soup and salad.

Sean's Kitchen

75-5660 Kopiko St B6, Kailua-Kona, HI 96740

Ph. 808 334 1827

Hours: Mon – Sun 11am – 11pm

https://www.seanskitchenkona.com

Big Island native birds

Hawaiian Owl 2020
Photo credit: Jack Wolford

The Big Island is a great place to whip out the binoculars and get to bird watching. Don’t know where to start? We’ve profiled seven of our favorite Hawaiian native birds so you’ll know them when you see them. From the striking Hawaiian hawk to the brilliant colors of the ‘Akekeke, these seven represent some of the most unique birdlife you’ll see in Hawaii or around the world!  

We’ve also included a helpful link to where you’ll most likely be able to see these birds on the Big Island.

1. Hawaiian Owl (Pueo)

Hawaiian Owl 2020
Photo credit: Pride of Maui

The pueo is endemic to Hawaii and is commonly found in upland forest and woodland areas on the Big Island. The owl is one of the physical forms taken by ‘aumākua, the ancestor spirits in Hawaiian culture. The pueo tend to nest on the ground, making them easy prey for their eggs and their young. The Asian mongoose is one of their main predators.

They are also attracted to car headlights which they mistake for prey. As a result many are killed in vehicle accidents. Recently they have also been found in large numbers in a confused state on public highways. This phenomenon has been called ʻsick owl syndromeʻ, or SOS. The cause of this syndrome remains unknown but may be related to pesticides.

Where to see them: https://hawaiibirdingtrails.hawaii.gov/birding_hotspot/puu-waawaa-halapepe-and-ʻohiʻa-trails/

2. Hawaiian Hawk ('Io)

Hawaiian Hawk 2020
Photo credit: Jack Jeffrey

The Hawaiian Hawk, known as the ‘Io, is only found in Hawaii and is a symbol of royalty in Hawaiian culture. It is considered taboo to harm or kill this bird. The ʻIo have a shrill, high-pitched call, almost like an echo of their name!

Deforestation has caused the biggest changes to the habitat of the Hawaiian hawk, and the ‘Io remains the only native member of the hawk family in the Hawaiian Islands. The ‘Io is sometimes seen on Maui, Oahu and Kaua’i but they breed only on the Big Island. The ‘Io often nest in native ‘ōhi’a trees. Their small population, as well as ongoing threats to their native habitat, mean they remain endangered.

Where to see them: At Horizon! We see the ‘Io on a regular basis here at the property. Otherwise, another popular location is https://hawaiibirdingtrails.hawaii.gov/birding_hotspot/honuaula-forest-reserve-makaula-ooma-section/

3. 'Apapane

Apapane
Photo credit: Owen Deutsch

The ‘Apapane feed heavily from the ʻohiʻa flowers and have special brush-tipped tongues in order to get to the nectar. It’s the males that have the distinctive calls. They have at least six different calls, composed of a variety of squeaks, whistles and clicking sounds, all interwoven with melodic sequences. 

Key to the future protection of the ‘Apapane is protecting the native forest from development, whether itʻs conversion to agriculture or suburban encroachment. The ʻApapane is found on the Big Island, Maui, Lanaʻi, Kauaʻi, Molokaʻi, and Oʻahu. But the Big Island is where the bulk of the Hawaiian population is situated.

Where to see them: Hawaiʻi Volcanoes National Park

4. Hawaiian Goose (Nēnē)

Photo credit: Jack Jeffrey

A local favorite, the nēnē is endangered but has had a remarkable journey from near extinction in the 1940s. The nēnē are found on the Big Island as well as Maui and Kauaʻi. They are related to the Canadian goose, although the nēnē are smaller in size and are white with black streaks across the neck.

The nēnē population is currently 2,500, making it the world’s rarest goose. It is likely that there were about 25,000 Hawaiian geese living in the islands when Captain James Cook arrived in 1778. Subsequent hunting as well as the impact of introduced predators, such as the Asian mongoose, pigs, and cats, reduced the population to 30 birds by the end of the 1940s.

Where to see them: https://hawaiibirdingtrails.hawaii.gov/birding_hotspot/puu-waawaa-halapepe-and-ʻohiʻa-trails/

Check out this fantastic video of the Nēnē by Mark at AviBirds.com 

5. White-tailed Tropicbird (Koa'e Kea)

The Koaʻe kea have long white tail feathers allowing them to gracefully glide over the ocean. They have a wingspan of three feet and are white with black streaks around the eyes and on the edges of their wings. They feed from the ocean on a diet of fish and squid, and at night they nest on cliffs and in rocky crevices. 

Originally their long tail feathers were used in the making of kahili, the feather standards that surrounded Hawaiian royalty.

Where to see them: https://hawaiibirdingtrails.hawaii.gov/birding_hotspot/keahole-point/

6. Hawaiian Petrel ('Ua'u)

The endangered ‘uaʻu have a 36 inch wingspan and are usually seen near land during their breeding season which is between March and October. This oceangoing bird was originally valued as a source of meat when populations were abundant. 

The ‘au’u are a sooty color on their head, wings and tail, while the underside remains white.

The ‘au’u remains vulnerable to loss of habitat from development and predators such as feral cats, the Asian mongoose, and rats. The Hawaiian petrel was at one time considered to be the same as the Galapagos petrel, and both were known as the dark-rumped petrol. In 2002 the two species were considered to be independent of each other based on genetic and morphologic distinctions.

Where to see them: https://hawaiibirdingtrails.hawaii.gov/birding_hotspot/keahole-point/

7. Ruddy Turnstone ('Akekeke)

The ʻakekeke, or ruddy turnstone, visits Hawaii from August to May. For the rest of the year they live in the arctic. They measure about 9 inches and are brown with white undersides as well as black markings on their heads and chests. During breeding season their bright orange legs and distinctive plumage are hard to miss.

They feed along shorelines and fields when in Hawaii, often turning over rocks, shells and other debris – hence their common name, turnstone! And donʻt forget, their call sounds exactly like their name, ʻakekeke!

Where to see them: https://hawaiibirdingtrails.hawaii.gov/birding_hotspot/kaloko-honokohau-np/

Author: Angus Meek

Cafe review: Kaya’s

Located on Highway 11 just south of Kona, Kaya’s is a popular cafe with great coffee – organic as well as 100% Kona – organic baked goods, sandwiches, smoothies and more. They also have a great selection of local art, jewelry and clothing. 

Kaya’s is not far out of Kona and makes a great place to stop for excellent coffee on your journey south.

The menu

Specializing in organic and local ingredients the menu includes bagels with plenty of options, sandwiches, avocado toast, plus plenty of vegetarian options. They even use bread baked locally by Sundog Bread!

We can’t recommend their coffee enough! Also check out their fresh-baked offerings in the cabinet.

There’s plenty of seating and plenty of space in the parking lot beside the cafe.

Kaya's Coffee

79-7300 Hawai’i Belt Rd, Kealakekua HI 96750

Ph. 808 322 8800

Hours: Mon – Fri 5:30am to 6pm, Sat – Sun 6am to 6pm

https://www.kayascoffee.com

Restaurant review: The Coffee Shack

Located on Highway 11 just south of Captain Cook is The Coffee Shack. This popular local restaurant is perched on the side of the highway with stunning westward views of Kealakekua Bay and the ocean. It makes for the perfect coffee stop on your scenic journey south.

The Coffee Shack grow their own coffee on the land below the restaurant so it makes for a great place to try Kona coffee while looking over the Kona Coast.

The menu

The Coffee Shack is a family-owned restaurant, serving 100% Kona coffee, homemade pastries, and everything from a full breakfast to a light lunch (including sandwiches, pizza and salads), not to mention their famous pies!

What we ordered

Chocolate cream pie ($7.50) – A decadent slice of perfection! 

Cinnamon Roll with cream cheese frosting ($6.50) – a huge cinnamon roll with freshly-made dough, delicious!

The Coffee Shack has a waitlist system for securing a table. When you arrive they’ll add you to the list and then text you when your table is ready. We were told we would have to wait 10-15 minutes but it was only about 5 minutes. There is also an option to call ahead to get on their waitlist.

If you can secure a window table the views are spectacular looking west towards Kealakekua Bay and the horizon.

(Above) Looking down toward Manini Beach in Kealakekua Bay.

The Coffee Shack is the perfect stop on a day trip south from Kona. Parking can be tricky as it gets busy quickly so we recommend getting there for an early coffee, or for breakfast as the sun rises.

The Coffee Shack

83-5799 Mamalahoa Hwy, Honaunau-Napo’opo’o, HI 96704

Ph. 808 328 9555

Hours: Thurs – Tues, 7am – 3:30pm, Closed Wednesday

https://www.coffeeshack.com

Restaurant review: The Theatery

The Theatery is a relatively new restaurant attached to the Aloha Theater in Kainaliu about a 15 minute drive from Kona. This newly renovated space has seen restaurants in the past but the latest incarnation is easily the best. The food is amazing, the service excellent, and the ambience is upscale but relaxed.

We arrived for an early dinner at 5pm on a Thursday evening. There were plenty of tables although it did get busy quickly. There is easy parking in the parking lot just north of the restaurant or on the street outside. You can choose to eat in the main dining room or outside on the covered patio with a view of the sunset over the ocean. The service was excellent and the menu has some great options. 

The menu

The Theatery specializes in New American fare using French techniques and Hawaiian ingredients!

What we ordered

Ulu Dauphine – Spinach salad, frisee, crispy shallots, lobster-mustard dressing ($15)

Beet salad – Asian plums, goat cheese, pea tendrils, endive, ponzu & truffle vinaigrette ($12)

Kanpachi – five spice, house gnocchi, sherry-port beurre rouge ($29)

Beef fillet special – beef with mashed potato and green beans ($52)

Puna chocolate panna cotta with ube espuma ($12)

Banana Macadamia Napoleon ($11)

(Above) The view from the outdoor seating.

(Above) Great lighting and a great vibe. The Theatery has quickly become a local favorite.

The Theatery has helped filled the gap left by the closing of Keei Cafe and is now one of our favorite restaurants!

Update: December 2024

We returned for dinner with friends and tried more from their amazing menu.

Thetheatery Big Island Hawaii
Kung Pao ($14) – Roasted shishito peppers, napa cabbage, cilantro, cucumber, peanuts, scallion
Thetheatery Big Island Hawaii
Ahi Poke ($14) – Black tahini, smoke powder, lily bulb, papaya
Thetheatery Big Island Hawaii
Focaccia ($6) – Miso chili with roasted garlic
Thetheatery Big Island Hawaii
Tofu ($25) – Phyllo-wrapped, black bean sauce, shiitake mushrooms
Thetheatery Big Island Hawaii
Beef ($52)
Thetheatery Big Island Hawaii
Chicken ($27) – Pancetta-wrapped, cream sauce, coconut rice
Thetheatery Big Island Hawaii
Ono ($29) – Shrimp-fennel-saffron ragout, crispy taro
Thetheatery Big Island Hawaii
Cardamon Pineapple Cake ($11) – w/ice cream

The Theatery

79-7384 Hawaiʻi Belt Rd # B, Kealakekua

Hawaii 96750

Ph. 808 289 7711

Hours: Wed – Sun, 5pm – 10pm

https://thetheatery.com